


As mentioned in an earlier blog, the vertical gardening gets the vegetables off the
ground, makes it easier to see and harvest the produce and provides more space to grow other plants. After the weeding was done all 4 teams made quick work of finishing as many teepee's as we had time to set up.

garden and everyone found that one or two of their favorite vegetables were growing in the Giving Garden. Many votes went to corn and tomatoes as the favorites with carrots coming in second followed by cucumbers and even Brussels sprouts!
Delicious watermelon was a thirst quenching and energy restoring snack for this great group of volunteers.